One on the Bund

(Fine Chinese)

Exuding strong cultural resonance, One on the Bund has the glamour of
old Shanghai alongside the splendour of the new, offering contemporary
Chinese cuisine with a creative twist. It is located at the newly refurbished
Clifford Pier – a heritage icon, and features designer chinois interior, 
juxtaposed with the beautifull conserved colonial architecture of
Clifford Pier.  It is set up by, Calvin Yeung, co-founder Aqua Group, HK,
and creator of some of HK’s most cutting-edge restaurants, including
highly-acclaimed Hutong, Ayuthaiya, Water Margin and Wasabi Sabi.

It recently won Best Ambience (Asian) by Wine & Dine Singapore’s
Top Restaurants 2009 Special Awards.

Operating hours:
Daily: 11:30am – 5:00pm 6:00pm till late

Tel: 6221 0004
80 Collyer Quay #01-12/ 13/ 14

www.wws.com.hk