Date  Town Restaurant

Date  04 January 2017 - 14 January 2017


Following two successful guest stints at Town restaurant  in  July  2015 and  January  2016, Daniel Surendran from  Heaven’s Indian  Curry  will return  from  4  to  14  January 2017  to  feature  a  selection  of traditional handmade Malay and Indian fare. This  showcase  is  the  first  of the  Fullerton  Young  Hawker  Series,  a  dining collaboration  between  Town  restaurant  and  third  generation  hawkers  who  are preserving the legacy of various heritage dishes.

The Heaven’s Young Hawker Series showcase takes place from 4 to 14 January 2017, 6.30p.m. to 10.30 p.m. at S$56* per adult and S$28* per child (6 to 11 years old) from Sunday to Tuesday; S$69* per adult with a seafood selection and S$34* per  child,  or  S$89*  per  adult  with free-flowing draught beer and Singapore Sling, and S$44* per child from Wednesday to Saturday. 

The dinner buffet also includes a local spread with favourites such as Laksa (rice vermicelli in spicy coconut gravy) as well as Town restaurant’s famous Hainanese Chicken Rice, which has earned its reputation as one of the best Chicken Rice in “Town”.

Terms & Conditions: *Prices are subject to 10% service charge and prevailing government taxes. ^Children between the ages of 6 and 11 years old. The hotel reserves the right to terminate or amend promotional details without prior notice.